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Capture The Moment

RM 160.00
+ Delivery date can be chosen during checkout.
+ Every cake order comes with a gift card, candle and knife.
+ Self pick up available at Puchong.
+ Place your order and send your desired design via WhatsApp +60189722088.

- +
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Our popular choice by the customers. Capture the moment and let us make it edible! Place your order and WhatsApp us your photo @018 9722088 


Lotus Biscoff

Fluffy coffee cake layered with creamy Lotus in the filling, and you can taste the Lotus crust in the bite.

Ingredients: Eggs, Premium Coffee, Whipping Cream, New Zealand Butter, Imported Flour, Lotus Biscoff Biscuit, Lotus Biscoff Spread

Chocolate Mousse

Bittersweet dark chocolate ganache and cream, layered with moist chocolate cake, making this a light and smooth chocolate cake.

Ingredients: Eggs, Premium Dark Chocolate Couverture, Whipping Cream, New Zealand Butter, Imported Flour

Rose Lychee

Refreshing flavour for a non-cake person. Rose infused fluffy sponge cake, layered with fresh cream, Korea strawberries and lychees.

Ingredients: Eggs, Rose Petals, Lychees, Korea Strawberries, Whipping Cream, New Zealand Butter, Imported Flour

Earl Grey Choco Chips

Earl grey tea and cake are a match made for tea lovers! Soft sponge cake layered with earl grey tea cream and Belgian chocolate chips filling. Each bite is creamy, smooth and fragrant.

Ingredients: Eggs, Imported Earl Grey, Belgian Chocolate Chips, Whipping Cream, New Zealand Butter, Imported Flour

Seasonal Creamy Matcha

Made from imported matcha powder from Japan, this cake promises a balance of bitter-sweet flavour of matcha. Fluffy matcha chiffon layered with matcha cream, perfect dessert for matcha lovers! 

Ingredients: Eggs, New Zealand Butter, Eggs, Japan Matcha Powder, Imported Flour, New Zealand whipping cream.

Available slot for customized cake

Checkout our Instagram Highlight - Calendar for latest available slot. You will also be able to choose your delivery date at checkout.

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